Culinary Business Goes To Kampung Organik
Healthy Food with Bp. Wied Harry Apriadji
Healthy Lifestyle with Healthy Traditional Beverage
Little Chef 2013
Creative Buffet Project
2nd winner and 3rd winner from Grand Master Maxim Cooking Competition
Top-5 Festival Rujak Uleg 2013
3rd Winner from Arvian Bakerholic Festival
Chocolate Exhibition wih Elmer Chocolate
Tiramisu Parfait by Chef Kamal Arif
Culinary Workshop by Chef Sandra Djohan
Food Gastronomy with Chef Mandif Warokka
The Art of Puff Pastry
Underground Secret Dining: Gresik Traditional Food
Leveraging Creativity for Food Culture Entrepreneurism
Fettuccine & Picnic Snack Workshop by Mrs. Anneke M. Mandang
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