{"version":"1.0","provider_name":"Universitas Ciputra","provider_url":"https:\/\/www.ciputra.ac.id\/cbz","title":"Ramen di Indonesia: Adaptasi Rasa Jepang dalam Cita Rasa Lokal - Universitas Ciputra","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"wjzPsg4Dxv\"><a href=\"https:\/\/www.ciputra.ac.id\/cbz\/ramen-di-indonesia-adaptasi-rasa-jepang-dalam-cita-rasa-lokal\/\">Ramen di Indonesia: Adaptasi Rasa Jepang dalam Cita Rasa Lokal<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/www.ciputra.ac.id\/cbz\/ramen-di-indonesia-adaptasi-rasa-jepang-dalam-cita-rasa-lokal\/embed\/#?secret=wjzPsg4Dxv\" width=\"600\" height=\"338\" title=\"&#8220;Ramen di Indonesia: Adaptasi Rasa Jepang dalam Cita Rasa Lokal&#8221; &#8212; Universitas Ciputra\" data-secret=\"wjzPsg4Dxv\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script>\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n\/\/# sourceURL=https:\/\/www.ciputra.ac.id\/cbz\/wp-includes\/js\/wp-embed.min.js\n<\/script>\n","thumbnail_url":"https:\/\/static.uc.ac.id\/cbz\/2023\/07\/Ramen.jpg","thumbnail_width":200,"thumbnail_height":197,"description":"Ramen, hidangan mie kuah yang berasal dari Jepang, telah menjadi fenomena kuliner global yang populer. Di Indonesia, ramen juga memiliki tempat istimewa di hati para pecinta makanan. Meskipun bukan makanan asli Indonesia, popularitas ramen telah membawanya masuk ke berbagai restoran dan kedai di seluruh negeri. Bagaimana ramen mengadaptasi rasa Jepang dalam cita rasa lokal di..."}