{"id":1855,"date":"2025-04-09T14:26:54","date_gmt":"2025-04-09T07:26:54","guid":{"rendered":"https:\/\/www.ciputra.ac.id\/ftp\/?p=1855"},"modified":"2025-04-29T15:02:17","modified_gmt":"2025-04-29T08:02:17","slug":"iisma-national-taiwan-university-pengalaman-emas-mahasiswa-teknologi-pangan-di-kancah-internasional","status":"publish","type":"post","link":"https:\/\/www.ciputra.ac.id\/ftp\/iisma-national-taiwan-university-pengalaman-emas-mahasiswa-teknologi-pangan-di-kancah-internasional\/","title":{"rendered":"IISMA National Taiwan University: Pengalaman Emas Mahasiswa Teknologi Pangan di Kancah Internasional"},"content":{"rendered":"

\"\"<\/p>\n

Kristoforus Stanley Tjahya Kusuma, mahasiswa Teknologi Pangan Universitas Ciputra Surabaya angkatan 2021, akrab dipanggil Stanley menjadi penerima Awardee IISMA (Indonesian International Student Mobility Award) 2024 di National Taiwan University (NTU).\u00a0 Tidak hanya menambah wawasan di bidang teknologi pangan, tetapi juga membuka peluang membangun koneksi dengan skala internasional, menambah pengalaman baru yang penuh tantangan.<\/p>\n

Pengembangan Wawasan Akademik<\/strong><\/p>\n

Sebagai mahasiswa Teknologi Pangan, kesempatan belajar di NTU memberikan pengetahuan yang lebih luas. Selain memperdalam ilmu di teknologi pangan, Stanley juga mendapatkan mata kuliah di bidang lain yang menambah wawasan dan keterampilan. Dengan adanya perbedaan sistem pendidikan, mahasiswa diajak untuk lebih berpikir kritis dalam menyelesaikan tantangan di kelas. Diskusi dengan profesor dan mahasiswa dari berbagai negara memberikan pengalaman baru dan berkesan bagi Stanley.<\/p>\n

\"\"<\/p>\n

Apa sih benefits nya ikut IISMA?<\/strong><\/p>\n

Selama program pertukaran pelajar ini berlangsung kemampuan bahasa mandarin Stanley menjadi semakin lancar karena bahasa yang digunakan untuk berkomunikasi sehari-hari menggunakan bahasa Mandarin. Dengan adanya keterampilan ini, membuka pintu untuk kesempatan karir yang lebih luas. Stanley juga berkesempatan membangun networking global <\/em>dengan mahasiswa dari berbagai negara yang memberikan kesempatan untuk bertukar ide, budaya, dan perspektif.<\/p>\n

Tidak hanya belajar lho! Stanley juga dapat diberikan kesempatan untuk strolling around <\/em>Taiwan untuk healing <\/em>setelah perkuliahan. Tentunya,terdapat beberapa tantangan yang Stanley hadapi yaitu mengelola keuangan dan waktu. Stanley harus mengatur bagaimana untuk pengeluaran kebutuhan sehari-hari, makanan yang terjangkau, dan tempat wisata yang murah. Selain itu, manajemen waktu juga dilakukan untuk menyesuaikan jadwal kuliah, mengerjakan tugas, dan bersosialisasi. Pengalaman tersebut yang melatih kedisiplinan dan kemandirian untuk masa depan.<\/p>\n

Sebagai Awardee IISMA di NTU tidak hanya mendapatkan pengalaman akademik, namun juga membangun karakter, keterampilan, dan jaringan international. Yuks persiapkan diri kamu untuk mengikuti kegiatan-kegiatan Internasional di Food Technology Universitas Ciputra!<\/p>\n","protected":false},"excerpt":{"rendered":"

Kristoforus Stanley Tjahya Kusuma, mahasiswa Teknologi Pangan Universitas Ciputra Surabaya angkatan 2021, akrab dipanggil Stanley menjadi penerima Awardee IISMA (Indonesian International Student Mobility Award) 2024 di National Taiwan University (NTU).\u00a0 Tidak hanya menambah wawasan di bidang teknologi pangan, tetapi juga membuka peluang membangun koneksi dengan skala internasional, menambah pengalaman baru yang penuh tantangan. Pengembangan Wawasan…<\/p>\n","protected":false},"author":8,"featured_media":1856,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[7],"tags":[],"class_list":["post-1855","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-artikel"],"yoast_head":"\nIISMA National Taiwan University: Pengalaman Emas Mahasiswa Teknologi Pangan di Kancah Internasional - Food Technology Program<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.ciputra.ac.id\/ftp\/iisma-national-taiwan-university-pengalaman-emas-mahasiswa-teknologi-pangan-di-kancah-internasional\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"IISMA National Taiwan University: Pengalaman Emas Mahasiswa Teknologi Pangan di Kancah Internasional - Food Technology Program\" \/>\n<meta property=\"og:description\" content=\"Kristoforus Stanley Tjahya Kusuma, mahasiswa Teknologi Pangan Universitas Ciputra Surabaya angkatan 2021, akrab dipanggil Stanley menjadi penerima Awardee IISMA (Indonesian International Student Mobility Award) 2024 di National Taiwan University (NTU).\u00a0 Tidak hanya menambah wawasan di bidang teknologi pangan, tetapi juga membuka peluang membangun koneksi dengan skala internasional, menambah pengalaman baru yang penuh tantangan. 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