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https://www.ciputra.ac.id/library/wp-content/uploads/2017/07/Sajian-Serba-Sawi-Putih.Radar-Surabaya-8-Mei-2014.Hal_.8-e1501226209193.jpg721463Di Korea, sawi putih punya peran penting. Sayuran dengan kandungan air cukup tinggi itu biasa digunakan untuk membuat kimchi. Yakni, acar sayuran yang rasanya didominasi asam dan pedas. Dalam kuliner Tiongkok, sawi putih juga menjadi sayuran wajib. Chinese food seperti cap cay sudah pasti menggunakan sawi putih. Sementara kuliner Indonesia menggunakan sawi putih untuk aneka...