{"version":"1.0","provider_name":"Library","provider_url":"https:\/\/www.ciputra.ac.id\/library\/en\/","title":"Sehat dan Berdaulat dengan Pangan Lokal - Library","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"iHdli1G241\"><a href=\"https:\/\/www.ciputra.ac.id\/library\/en\/sehat-dan-berdaulat-dengan-pangan-lokal\/\">Sehat dan Berdaulat dengan Pangan Lokal<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/www.ciputra.ac.id\/library\/en\/sehat-dan-berdaulat-dengan-pangan-lokal\/embed\/#?secret=iHdli1G241\" width=\"600\" height=\"338\" title=\"&#8220;Sehat dan Berdaulat dengan Pangan Lokal&#8221; &#8212; Library\" data-secret=\"iHdli1G241\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script>\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n\/\/# sourceURL=https:\/\/www.ciputra.ac.id\/library\/wp-includes\/js\/wp-embed.min.js\n<\/script>\n","thumbnail_url":"https:\/\/static.uc.ac.id\/library\/2018\/04\/Sehat-dan-Berdaulat-dengan-Pangan-Lokal.Kompas.28-Februari-2018.Hal_.14-001-e1523870046777.jpg","thumbnail_width":297,"thumbnail_height":400,"description":"Pelaku usaha perlu lebih kreatif mengolah aneka tepung lokal sehingga bisa diterima semua kalangan, terutama generasi muda. Bahan-bahan lokal seperti sagu masih melimpah. Pisang rebus, keladi, singkong, dan ubi jalar di sajikan dalam satu piring. Sementara sagu pepeda di kuali. Di piring terpisah, disajikan urap kacang panjang dengan tauge dan suwiran cakalang asap yang disebut..."}