1.0Libraryhttps://www.ciputra.ac.id/libraryNarsis dengan Pastry Prancis - Libraryrich600338<blockquote class="wp-embedded-content" data-secret="DMqNn2BgQD"><a href="https://www.ciputra.ac.id/library/narsis-dengan-pastry-prancis/">Narsis dengan Pastry Prancis</a></blockquote><iframe sandbox="allow-scripts" security="restricted" src="https://www.ciputra.ac.id/library/narsis-dengan-pastry-prancis/embed/#?secret=DMqNn2BgQD" width="600" height="338" title="“Narsis dengan Pastry Prancis” — Library" data-secret="DMqNn2BgQD" frameborder="0" marginwidth="0" marginheight="0" scrolling="no" class="wp-embedded-content"></iframe><script>
/*! This file is auto-generated */
!function(d,l){"use strict";l.querySelector&&d.addEventListener&&"undefined"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!/[^a-zA-Z0-9]/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret="'+t.secret+'"]'),o=l.querySelectorAll('blockquote[data-secret="'+t.secret+'"]'),c=new RegExp("^https?:$","i"),i=0;i<o.length;i++)o[i].style.display="none";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute("style"),"height"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):"link"===t.message&&(r=new URL(s.getAttribute("src")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener("message",d.wp.receiveEmbedMessage,!1),l.addEventListener("DOMContentLoaded",function(){for(var e,t,s=l.querySelectorAll("iframe.wp-embedded-content"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute("data-secret"))||(t=Math.random().toString(36).substring(2,12),e.src+="#?secret="+t,e.setAttribute("data-secret",t)),e.contentWindow.postMessage({message:"ready",secret:t},"*")},!1)))}(window,document);
//# sourceURL=https://www.ciputra.ac.id/library/wp-includes/js/wp-embed.min.js
</script>
https://www.ciputra.ac.id/library/wp-content/uploads/2017/07/Narsis-dengan-Pastry-Prancis.Jawa-Pos.11-Juni-2014.Hal_.44-e1501226505316.jpg15541113MACAROON dan Medeleine. Dua pastry asal Prancis tersebut kini menjadi makanan “gaul” sebagian warga Surabaya. Bentuknya yang imut, warna mecolok, serta sentuhan rasa lembut dan manis tersebut bikin gemas siapa pun yang melihat. Tak jarang, sebagian orang menjadikan kue kering itu sebagai objek narsis di jejaring sosial. Dua tahun terkahir ini, macaroon mulai terkenal di...