{"id":9555,"date":"2017-07-31T08:40:47","date_gmt":"2017-07-31T01:40:47","guid":{"rendered":"http:\/\/library.uc.ac.id\/?p=9555"},"modified":"2019-03-13T10:26:39","modified_gmt":"2019-03-13T03:26:39","slug":"lezatnya-hidangan-india-modern","status":"publish","type":"post","link":"https:\/\/www.ciputra.ac.id\/library\/lezatnya-hidangan-india-modern\/","title":{"rendered":"Lezatnya Hidangan India Modern"},"content":{"rendered":"

\"Lezatnya<\/a><\/p>\n

Oleh: Tisyrin Naufalty T.<\/p>\n

Belum lama ini, saya berkesempatan mencicipi hidangan India modern racikan Manjunath Mural, chef asal India, yang disuguhkan dalam acara Asian-Indian Gastronomy by Chef Mural. Pada acara itu, lengkap tersaji sederet makanan India Modern yang lengkap, mulai dari hidangan pembuka, sup, hidangan utama, dan hidangan penutup.<\/p>\n

Sebuah piring berisi pink salmon dual cavier topped crispy poisson, dan trispiced wagyu beef tersaji di depan saya sebagai hidangan pembuka. Pink salmon adalah olahan salmon dengan perasaan pomegranate juice.<\/p>\n

Dual cavier topped crispy poisson adalah ikan berlapis tepung, dengan topping daging lobster serta dua jenis cavier (telur ikan) warna hitam dan oranye.<\/p>\n

Sementara itu, trispiced wagyu beef adalah wagyu beef dengan tiga jenis saus yaitu gree dan pickled red mayonnaise, designer sauce dan kiwi green apple salsa. Ketiganya dimasak dengan kematangan yang pas, sehingga terasa sangat empuk.<\/p>\n

Semangkut sup dengan tampilan unik siap disantap sebelum bertemu hidangan utama. Sup ini memiliki bahan-bahan yang mengambang di atas kuah sehingga dinamakan floating summer soup.<\/p>\n

Sup ini merupakan sup yang berisi sayuran, ayam serta jamur dalam potongan-pontongan kecil, kuahnya terbuat dari bahan utama coconut cream sehingga rasanya gurih dan kental. Bagian yang mengambang adalah puff, salah satu jenis pastry, serta kelopak bungan edible dengan warna menarik.<\/p>\n

Sup ini tentu saja cantik. Ternyata, Chef Mural memang memiliki prinsip bahwa penampilan makanan harus seperti perempuan, enak dilihat. \u201cPenampilan makanan harus seperti perempuan, enak dilihat,\u201d ujarnya.<\/p>\n

Giliran makanan utama, yang tersaji di piring adalah homemade spiced chicken roulade stuffed with baby spinach.<\/p>\n

Rolade ayam berisi bayam ini disajikan dengan saus laksa, kentang, asparagus serta nasi pulao yang lezat. Nasi pulao menggunakan beras basmati asal india, bentuknya kecil dan runcing.<\/p>\n

Hidangan penutup yang tersaji di piring ada dua jenis. Pertama, adalah forest berry frost, es krim yang terbuat dari aneka buah berry ini berwarna ungu. Teksturnya agak kasar, dan rasanya segar.<\/p>\n

Kedua, hidangan saffron crusted almond pannacotta. Pannacotta ini sangat lembut, berpadu dengan almond yang renyah.<\/p>\n

Sebagai persembahan terakhir, Chef Mural menyajikan the masala yang hangat. Bahan yang terkandung pada the ini a.l. jahe dan kayu manis.<\/p>\n

Chef Mural sengaja datang ke Indonesia untuk menjajaki kerjasama dengan pihak-pihak yang terkait industri kuliner. Chef yang menjabat sebagai guru masak eksekutif di restoran The Song of India, Singapura ini, ingin berkarya di Indonesia, semoga sukses, Chef!<\/p>\n

Sumber: Bisnis Indonesia Week, 24 Augustus 2014.Hal.9<\/p>\n

 <\/p>\n","protected":false},"excerpt":{"rendered":"

Oleh: Tisyrin Naufalty T. Belum lama ini, saya berkesempatan mencicipi hidangan India modern racikan Manjunath Mural, chef asal India, yang disuguhkan dalam acara Asian-Indian Gastronomy by Chef Mural. Pada acara itu, lengkap tersaji sederet makanan India Modern yang lengkap, mulai dari hidangan pembuka, sup, hidangan utama, dan hidangan penutup. Sebuah piring berisi pink salmon dual…<\/p>\n","protected":false},"author":1,"featured_media":9556,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[1],"tags":[],"class_list":["post-9555","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-uncategorized-id"],"yoast_head":"\nLezatnya Hidangan India Modern - Library<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.ciputra.ac.id\/library\/lezatnya-hidangan-india-modern\/\" \/>\n<meta property=\"og:locale\" content=\"id_ID\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Lezatnya Hidangan India Modern - Library\" \/>\n<meta property=\"og:description\" content=\"Oleh: Tisyrin Naufalty T. 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